Country Sourdough Batard
$10/12
This is the quintessential sourdough loaf. "Batard" is fancy for loaf, and refers to the shape--it's not round. This 100% bolted flour loaf is a great all-purpose bread and can be enjoyed for sandwiches, French toast, or just toasted with cultured butter. However you choose to enjoy it, the country sourdough batard is anything but ordinary.
Ingredients
Bolted Organic Glenn Wheat, Water, Wild Sourdough Culture (Cosette), Salt
Allergens: Wheat/Gluten
Add-ins may include Dairy, Tree Nuts, Peanuts, Eggs, Soy, and/or Sesame.
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Production environment includes: Gluten/Wheat, Dairy, Tree Nuts, Peanuts, Eggs, Soy, and/or Sesame
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